We have got to try to Empanadas from La Taberna Dominicana! Honestly, I never knew what Empanada's were until I married my husband. LOL Now, I'm obsessed and if they're hand made from scratch, they have to be even better, right?!
From News 12 NBC 26:
MARTINEZ, Ga. (WRDW/WAGT) - If you’ve ever stepped foot inside of La Taberna Dominicana, chances are you’ve had one of its famous empanadas made by La Tia de empanada — the aunt of empanadas.
“She makes empanadas from scratch with flour, oil, sugar, a little bit of salt and that’s about it,” said co-owner and manager Andre Walker.
All of them are handmade with precision and seasoned to perfection.
“So we have Dominican oregano, we have our adobo, chicken bouillon, we have lemons that we season with, onions red and white,” Walker said.